When in drought: Researchers map which parts of the Amazon are most vulnerable to climate changeClimateScience
When in drought: Researchers map which parts of the Amazon are most vulnerable to climate change
By Mikayla Mace Kelley, University of Arizona In the late 2000s, Scott Saleska noticed something strange going on in the Amazon rainforest. In 2005, a…
SourceJune 20, 2024
Full articleFor sustainable livestock farming bordering the Amazon Rainforest, look to the womenClimate
For sustainable livestock farming bordering the Amazon Rainforest, look to the women
By The Alliance of Bioversity International and the International Center for Tropical Agriculture When trees and livestock compete for land, the trees usually lose. It…
SourceJune 19, 2024
Full articleThe diet change that can also help the planetFacts
The diet change that can also help the planet
By Mahya Tavan, Sustainable Nutrition Initiative Choosing foods that are good for us, good for the planet, accessible and affordable is a complex problem to…
SourceJune 17, 2024
Full articleWestern Agricultural Communities Need Water Conservation Strategies to Adapt to Future ShortagesScience
Western Agricultural Communities Need Water Conservation Strategies to Adapt to Future Shortages
By Desert Research Institute The Western U.S. is heavily reliant on mountain snowpacks and their gradual melt for water storage and supply, and climate change…
SourceJune 13, 2024
Full articleFrom wild to domesticated: Scientists reveal 100,000 years of continuous rice evolutionScience
From wild to domesticated: Scientists reveal 100,000 years of continuous rice evolution
By Zhang Nannan, Chinese Academy of Sciences According to a study published in Science on May 24, scientists have used phytolith analysis and other methods…
SourceMay 27, 2024
Full articleCulling controversy as French wolf population falls in 2023News
Culling controversy as French wolf population falls in 2023
By Laure FILLON | AFP Lyon, France - The estimated number of wolves in France last year was 1,003, down nine percent from the year…
SourceMay 23, 2024
Full articleFinland’s wizards making food out of thin airNews
Finland’s wizards making food out of thin air
By Anna KORKMAN | AFP Vantaa, Finland - At a factory in Finland, the "farmers of the future" are making a new food protein by…
SourceMay 23, 2024
Full articleScientists win World Food Prize for work on Global Seed VaultNews
Scientists win World Food Prize for work on Global Seed Vault
By Juliette MICHEL Paris, France - Scientists Geoffrey Hawtin and Cary Fowler, who on Thursday received the prestigious World Food Prize for "their work to…
SourceMay 9, 2024
Full articleEU’s climate ambitions for 2040 at risk due to lackluster agricultural policiesNews
EU’s climate ambitions for 2040 at risk due to lackluster agricultural policies
In a recent communication from the European Commission outlining the climate targets for 2040 and the Industrial Carbon Management (ICM) strategy, concerns have been raised…
Muser NewsDeskFebruary 10, 2024
Full articleGlobal sugar crisis hits desserts: Highest prices since 2011 linked to climate changeClimateNews
Global sugar crisis hits desserts: Highest prices since 2011 linked to climate change
The sweet indulgence of desserts is under threat as the global cost of sugar skyrockets to its highest level since 2011. This surge is a…
Adrian AlexandreJanuary 9, 2024
Full articleAccelerating innovations: mitigating climate change impact on health, agriculture, and genderClimateNews
Accelerating innovations: mitigating climate change impact on health, agriculture, and gender
In the face of an escalating climate crisis, innovative solutions are crucial to addressing the multifaceted challenges that impact health, agriculture, and gender. The Rockefeller…
Adrian AlexandreDecember 4, 2023
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